Category: Cakes & Bakes
A delicious chocolate cupcake with a chocolate cream cheese frosting with miniature sugar shelled eggs. Perfect to celebrate Easter.
Delicious buttermilk scone studded with chocolate chips and crunchy hazelnut pieces.
This is a new recipe to me I have seen a lot of no-knead breads recently on Instagram and having done a little research it seemed all these no-knead breads take so long some need to sit for up to twenty hours. I began to think if I used a slightly warmer than usual water could I cut down the proving time and the answer was resounding Yes! The bread you get is delicious really aerated throughout with a sourdough/ciabatta style crust and delicious chew. It gets this wonderful crust thanks to the cooking process, It’s cooked in a casserole pan with a lid on for most of the cooking which lets the bread steam and develop that great crust then it comes off for the last fifteen minutes to colour and give it crustiness.
I knew when making this bread that I wanted to make this rustic bread with plain flour making it more affordable and easier to keep the ingredients required for making it available.
These cupcakes get their dark appearance from a combination of treacle & Guinness. The Guinness & treacle both give a dark molasses tone to the cupcakes that compliments there gingery spices.
A grown-up chocolate cake with a dark sumptuous tender sponge and the. dreamiest bailey’s cream cheese topping. The ideal cake for St.Patrick’s day celebration this beautiful cake not only contains that liquid velvet in its batter, but the final appearance also resembles a pint of Guinness.
This easy chocolate mousse recipes uses a few shortcuts to reduce the shopping list and the amount of time required to set. This mousse can be made in a few minutes and set within twenty minutes but, you would never guess from the deep velvety mousse that you get.
This sticky date pudding is cooked in quite a radical way. It does require a leap of faith but you rewarded with a tender sponge, much like a steamed sponge and a molasses rich sauce with very little work.
Turn leftover Christmas pudding into a creamy delicious ice cream with simple no churn ice cream recipe.
A super easy bread pudding that uses that classic Italian Sweet bread Panettone as it base. Making for a sweet and comforting pudding that will scent your home with warm Christmas aroma as it bakes.
This is such a seasonal cheesecake and even white chocolate haters will love it. The tartness from the ruby red cranberries cut the sweetness of the white chocolate giving you harmonious flavoured cheesecake.