- All eggs are large, free-range
- All dark chocolate is 70% cocoa solids minimum
- All baking ingredients are room temperature unless stated otherwise
- Recipes containing raw or partially cooked eggs should not be served to those with weak or compromised immune systems.
- Please be sure to read a recipe through before starting,
- Also, remember that a recipe is only a blueprint. Enjoy the experiment, eat, and repeat until it is your own.
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