Happy Easter

Hey there,

Happy Easter!

I hope you have a wonderful Easter weekend. The celebrations again may be dampened once again due to restrictions. It is at times like these that I feel that food and traditions are more important than ever to mark and celebrate these occasions and save us from the everyday mundane. For those that follow me on Instagram you may have noticed I started on the hot cross buns several weeks ago. Easter Sunday there will be herb stuffed leg of lamb and all the trimmings. For pudding there will be a couple of options my Eton mess roulade and chocolate fudge cake. Below are a few recipes that may be of use over the long weekend.

However you celebrate I hope you have a wonderful Easter weekend. Stay safe & well friends

Easter Chocolate Cheesecake RecipesCupcakes

Happy Easter

It feels no time since I posted about St.Patrick’s day and the lack of celebrations this year and in the blink of an eye it’s Easter. Again, we will not be celebrating Easter with the usual traditions or customs. This doesn’t mean we have to let the occasion pass without marking it. I will still be indulging in my favourite recipes. I always have lamb at Easter it’s a tradition much like turkey at Christmas. This year though as I will be cooking for a lot less just the two of us it is for this reason I am sharing these two recipes that may be a little more suitable for those unable to celebrate with family this year.

Lamb Ribs

As you may have seen on my Instagram I have been making Easter chocolate cheesecake cupcakes all week and I plan to make a batch for pudding after my ribs. Check out the recipe below