A good old-fashioned chocolate cake is hard to beat, right? Its rustic appearance reassures me that it is going to deliver an uplifting fudgy hit of chocolaty goodness. Exactly what is needed midweek to get through.
This is a family favourite, that I am advised is best eaten slightly warmed so that the frosting has begun to melt and with vanilla ice cream. I prefer to eat at room temperature as is, but however you decide to eat it, I can guarantee you won’t be disappointed.