AuthordanieldiverCategorySimply SidesDietVegetarianWho doesn't love garlic bread? and why not? Warm buttery bread with lots of garlic. Yes please! It also only take minutes to make. This recipe is for a cheesy garlic bread.
Preheat oven to 200°C. Mix together in a small bowl the soft butter, garlic, cheddar cheese and parsley.
Lay 2 wooden spoons either side of your baguette then cut down into slices of about 3 cm. The spoons will prevent you going to far and cutting right through the bread.
Fill the gaps between the slices with the garlic butter. Wrap loosely but tightly in foil and bake in the oven for 15 minutes.
When it has had its 10 minutes in the oven, remove the foil and transfer to a plate or cutting board and eat warm.
Ingredients
Directions
Preheat oven to 200°C. Mix together in a small bowl the soft butter, garlic, cheddar cheese and parsley.
Lay 2 wooden spoons either side of your baguette then cut down into slices of about 3 cm. The spoons will prevent you going to far and cutting right through the bread.
Fill the gaps between the slices with the garlic butter. Wrap loosely but tightly in foil and bake in the oven for 15 minutes.
When it has had its 10 minutes in the oven, remove the foil and transfer to a plate or cutting board and eat warm.
Looks very delicious. I love garlic bread.
thank you. I love it too, I make it so often anytime a sauce needs mopped up
Yes it is beautiful and tasty bread.